Celebrate Chinese New Year (Year of the Horse · 马年大吉) with a hands-on dumpling workshop at Happy Food Garden. 

In Chinese New Year tradition, dumplings symbolise togetherness, good fortune, and a fresh start — their shape resembles ancient gold ingots, making them a beloved food for welcoming the new year. 

In this Valentine’s edition, you’ll learn how to make traditional Chinese dumplings by hand, discover the meaning behind this New Year tradition, and enjoy a warm, social afternoon around the table. No experience needed, just curiosity and a love for good food. 

Come with your partner, friends and family. This workshop is about sharing, learning, and enjoying food together.